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Home
Shop
About Us
Our Wines
Visit
Wine Club
- FAQs
Blog
- 2023 Reserve Release
- Small Batch Gin No1
Contact Us
Login
cart

LoginMy Account
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View the magic of our estate.

Credit: Shot From The Heart Photography

Credit: Shot From The Heart Photography

Credit: Shot From The Heart Photography

Credit: Shot From The Heart Photography

Credit: Shot From The Heart Photography

Credit: Shot From The Heart Photography

Credit: Shot From The Heart Photography

Credit: Shot From The Heart Photography

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Follow Us @yeringstation

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Nov 6

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Host your end of year celebrations at Yering Station.⁠
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Explore our corporate package online now—an elegant and effortless celebration designed for groups of 15 or more.⁠
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The experience includes:⁠
- A private Village wine tasting at our Cellar Door⁠
- A three-course Chef’s Selection lunch⁠
- A three-hour Village beverage package, featuring one Sparkling, two white and two red Village wines, plus beer, soft drinks, mineral water and juice⁠
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Enquire now to make the most of this offer, available for a limited time only.⁠
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#YeringStation #YarraValley #YarraValleyFunctions #YarraValleyEvents #MelbourneEvents #MelbourneVenues

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Nov 5

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A proud moment for our team. Our 2023 Reserve Cabernet Sauvignon has been featured in the @younggunofwine round-up of the Yarra Valley’s best Cabernet expressions—a deep dive into the special place the variety holds within the region.⁠
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The piece provokes: "With a small but dedicated band of producers keeping the flame of cabernets alive and well in the Yarra – and warmer vintages making these varieties more climate-apt than ever before – is it time for Australian wine drinkers to rediscover the virtues of one of our most under-appreciated regional styles?"⁠
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Our winemaker, Amanda Flynn, joined the expert panel in exploring what makes Yarra Cabernet so distinctive. Our 2023 Reserve Cabernet Sauvignon placed within Jarrod Johnson’s top picks, stating: “blackcurrants and blackberries explode out of the glass from this fruit-driven wine.” ⁠
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Explore the full feature via Young Gun of Wine and discover why we continue to honour this expressive variety at Yering Station. Link in bio.

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Nov 1

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Make the most of the long weekend with a visit to Yering Station. Wander the grounds, taste through our collection of wines, and linger over lunch with views stretching across our Yarra Valley landscape. We're open all weekend, including Melbourne Cup Day.⁠
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#YeringStation #YarraValley #WineTasting #LongWeekend #CoolClimateWines

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Oct 31

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Spring welcomes a new menu at our Yering Station restaurant. Head Chef Colin Swalwell and his team have crafted a vibrant, colourful menu which beautifully highlights local produce and seasonal ingredients.⁠
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Each of our menu’s elegant spring dishes are thoughtfully paired with our complete selection of cool climate wines—from hallmark chardonnay and pinot noir, to fuller-bodied shiraz viognier and cabernet sauvignon.⁠
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Open all long weekend. Reservations essential.⁠
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#YeringStation #YarraValley #LongWeekend #YarraValleyDining #CoolClimateWine

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Oct 28

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Our makers, Rod Harrison and Brendan Hawker, have been busy preparing the last of V2024 and the first of V2025 for blending and bottling. ⁠
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Captured by @mitchfongphoto⁠
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#YeringStation #YarraValley #Winemaking #Viticulture #CoolClimateWines

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Oct 8

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Host your end of year celebration at Yering Station in the heart of the Yarra Valley. With a variety of elegant spaces across our estate – including our boardroom, historic cellar door, terrace overlooking the Yarra Ranges, signature restaurant and private dining room – Yering Station offers the perfect backdrop for your end of year event.⁠
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Enjoy a private wine tasting and pre-luncheon drinks against breathtaking Yarra Valley views, followed by a three-course dining experience paired with a three-hour Village Collection beverage package.⁠
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Available for groups of 15+ guests. Enquire today via phone or email.⁠
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#YeringStation #YarraValley #WineTasting #CellarDoor #MelbourneEvents

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Sep 21

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A stunning example of just how elegant Yarra Valley Cabernet Sauvignon can be. ⁠
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Brimming with red currants, goji berries and a ripe plum centre dusted in nutmeg and charred cedar. Deeply concentrated in flavour and tannin, yet so structurally fine this wine flows through with an ethereal elegance. The finish persists with an autumnal perfume of fallen leaves and fading floral giving freshness and grace, drawing you back in for more.⁠
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Discover this wine at yering.com, our Yarra Valley cellar door, or select fine wine retail nationally.⁠
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#YeringStation #YarraValley #ReserveWine #CabernetSauvignon #Cabernet ⁠

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Sep 18

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When we first started producing wines in 1996, our ambition was to simply make great wine. We have always believed that each great wine speaks to where it was grown, when it was grown and the effort that went into producing it. This philosophy grounds all of our winemaking at Yering Station.⁠
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Our makers, Brendan and Rod, in our barrel hall. ⁠
Captured by @mitchfongphoto⁠
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#YeringStation #YarraValley #YarraValleyWine #Winemaking #CoolClimateWine

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Sep 11

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Tomorrow night. ⁠Join us for NGV Friday Nights. Proudly sponsoring NGV French Impressionism this winter season. ⁠
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Find our Wine Bar in the Great Hall—pouring your Yarra Valley favourites in flights, and by the glass or bottle.⁠
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📷️ Deshani Bernhardt / @ngvmelbourne⁠
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#YeringStation #YarraValley #NGVMelbourne #NGVFridayNights #FrenchImpressionism

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Sep 10

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From bare ground to a thriving habitat in the making. ⁠
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Visible from the Melba Highway, this transformation will be one to watch as the landscape evolves season by season. A living testament to our sustainability commitments and respect of the land we steward. ⁠
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@treeprojectau @yrcouncil ⁠
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#YeringStation #YarraValley #TreeProjectAU #TreeProject #Viticulture #Biodiversity #Sustainability #SustainableWinemaking #SustainableWine #Planting #NativeSpecies #CoolClimateWine

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Sep 8

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4,000 native plants, one big mission. Listen on to learn about how and why we're investing in regenerating our Yarra Valley sites. ⁠
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Great wine is made in the vineyard. And our vineyard's future potential is dependent on the ecosystems we nurture today.⁠
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A few weeks ago, our team along with passionate volunteers planted 4,000+ native trees, shrubs and grasses on our Yering Station estate site in partnership with TreeProject and the Yarra Ranges Council’s Ribbons of Green program. ⁠
Visible from the Melba Highway, you'll see these seedlings transform into a rich, thriving corridor over time.⁠
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Why does it matter? Because healthy vineyards and healthy ecosystems go hand in hand. Planting a rich mix of native species, from River Bottlebrush to Golden Wattle, helps restore habitats, stabilise soil, improve water retention and so much more. This rich biodiversity creates a more balanced and resilient environment for our vines to thrive today, tomorrow, for years to come.⁠
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A huge thank you to our incredible team, organisation partners and volunteers who all turned out in force.⁠
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@treeprojectau @yrcouncil ⁠
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#YeringStation #YarraValley #TreeProjectAU #TreeProject #Viticulture #Biodiversity #Sustainability #SustainableWinemaking #SustainableWine #Planting #NativeSpecies #CoolClimateWine

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Sep 7

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As featured in the @younggunofwine wrap of the best Yarra Valley chardonnay.⁠
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On the panel, Hannah Maltby of Mac Forbes chose our Y28 Chardonnay to take place in her top six, saying: ⁠
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“Hello chardonnay, my old friend … familiar, comforting and all kinds of appealing.” She loved its nose that “dances with zippy citrus oil and crunchy white peach,” and its palate that was “soft and supple … with a silty structure that draws you in and teases with a hint of nuttiness flitting around the edge.” She found “custard apple and salted lemon for days – so long and luscious,” summing it up as “a wine to get lost in.”⁠
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Access this exclusive wine online at yering.com, or from our Yarra Valley cellar door. Extremely limited in nature.⁠
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#YeringStation #YarraValley #Chardonnay #CoolClimateWine #SingleVineyard #SingleVineyardWine #YoungGunOfWine⁠
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Membership is for Australian residents only who are over 18 years old. Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (Penalty exceeds $19,000 ) • For a person under the age of 18 years to purchase or receive liquor. (Penalty exceeds $800) Licence No.6220086033

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