Open for lunch 7 days a week. Open during all public holidays, excluding Christmas day. Reservations essential.
Set within stunning architecture, our signature restaurant overlooks expansive views of the Yarra Ranges. Our menu showcases the best produce the Yarra Valley has to offer, casting the spotlight on small, local growers and staying true to Yering Station’s ethos of understated elegance. The full range of Yering Station wines are featured on the wine list alongside exclusive releases and special back-vintages.
Reserve A Table
Reservations are essential. We highly recommend placing a reservation before your visit.
Dining duration is for 2-hours maximum. You must arrive promptly at your allocated time as your dining time will be cut short if you arrive late. We require an intermission between bookings to ensure cleaning and sanitisation of all areas.
Bookings made online are guaranteed inside bookings.
For bookings on our outdoor terrace please contact the restaurant directly on 9730 0100. Outside bookings are weather dependent, please call on the morning of your booking to reconfirm.
Menu available 7-days
2 courses, $68 per person
3 courses, $80 per person
kids main | kids dessert | juice/soft drink $30 per person
Easter 2021 – 2nd to 5th April 2021
Our restaurant is open every day over the Easter weekend, bookings essential.
Good Friday, Easter Saturday, Easter Sunday & Easter Monday are all public holidays. Dining on a public holiday incurs a 15% surcharge.
Mother’s Day – Sunday, 9th May 2021
Our very special luncheon is inclusive of;
Glass of Yarrabank Sparkling Cuvee on arrival
3-courses, your choices from our seasonal menu
Coffee/tea with house made petit fours
Complimentary wine tasting in our Cellar Door
Additional wines, side dishes, beef surcharge and any extra items ordered with lunch will be charged on consumption at menu prices.
$110.00 per person
$98.00 per person children 13 to 17 (no sparkling wine/no wine tasting)
$30.00 per person children under 12
kids main | kids dessert | juice/soft drink
Mother’s Day bookings are through Yering Station direct, phone 9730 0100. Credit card is required at the time of booking. Terms & conditions apply to bookings on this day. Online reservations are not available for Mother’s Day. Booking duration is 2-hours.
Wine & dine in our signature Yarra Valley restaurant
The Lounge & Terrace
Enjoy your favourite Yering Station wine, along with locally sourced cheese platters in a relaxed environment. Walk-ins welcome, no reservations required.
The Devaux Room
An intimate space, perfect for private lunches, dinners, celebrations or conferences. 20 guest capacity.
Weddings and Functions
Experience the very best in wine, food and service. Our luxurious estate ensures an event space for every occasion, from intimate settings to grand scale affairs.
Treat a special loved one to their very own Yering Station experience. Gift vouchers may be used at either our Yarra Valley property or on our online store.