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Museum Release
2014 Reserve Cabernet Sauvignon
$189.00
$1,134.00
Our flagship Cabernet Sauvignon, only made in the very best years, using only the very best parcels of fruit. Our Reserve wines epitomise time, place and effort in the purest of forms. Our very best expression of variety, viticulture, location, season and winemaking.
Classic Yarra Cabernet Sauvignon characters of tobacco, cedar, leather and inky black currant. Some fine toasty oak in background support.
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- Viticulture
- Tasting Notes
- Winemaking
- Professional Reviews
- Related Wines
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Viticulture
100% Cabernet Sauvignon |
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2014 |
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Yarra Valley |
Tasting Notes
Dark brick ruby red. |
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Classic Cabernet, herbal notes of tomato leaf, coupled with black currant ripeness and a touch of red cedar. |
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The middle palate concentrated with ripe red and black fruit. Christmas cake spice with very elegant yet persistent fine subtle tannins. This wine is juicy yet sophisticated. |
Winemaking
13.8% |
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750ml |
Professional Reviews
96
From the Yeringberg Vineyard, hand-picked, destemmed, fermented in a mix of open and Potter fermenters, cultured yeast, the Potter ferments given 3-4 months ex¬tended maceration, matured in French oak (30% new) for 18 months. Bright crimson; elegance, balance and purity are the watchwords for this cabernet; it shows just how suited the Yarra Valley can be for cabernet if the right sites are chosen. Lateral win¬emaking has paid off handsomely.
