Dining
The dining experiences on offer at Yering Station ensure that everyone’s appetite is satisfied. The Wine Bar Restaurant showcases a seasonal lunch menu catering for visitors seeking an un-surpassable dining experience. Matt’s Bar is ideal for the relaxed sharing of platters or a tasty shared-plate style menu.
See attached Restaurant Booking Form for enquiries.
Arrive in style by helicopter with Microflite Helicopter Services and Yering Station's Wine - Food - Fly package!
The Wine Bar Restaurant
This stylish and relaxed restaurant is set within spectacular architecture opening out to expansive views of the Yarra Ranges. A seasonal lunch menu is designed by Yering Station’s Head Chef Laura Webb-James, featuring regional produce creatively used in contemporary style dishes. The full range of Yering Station wines are featured on the wine list alongside exclusive property releases. A diverse selection of wines from the Rathbone Wine Group stable is also on offer. A separate museum list is available featuring older vintages selected from the Winemaker's Cellar.
The outdoor terrace is the perfect place to soak in the surrounds, exclusive to guests dining on fine wine and cheese!
The Wine Bar is open daily for lunch. Closed Christmas Day.
Functions
Yering Station is a superbly versatile location well equipped to accomodate an array of functions. A wide range of spaces and services are available and can be tailored to suit the different needs and styles of clients. Our team is experienced at designing private functions to suit your individual style and requirements, including corporate dinners or lunches, weddings or launch events.
With majestic views and sleek architecture, the Wine Bar Restaurant is an ideal venue for special events and occasions. The scope for this space ranges from private dining, to meetings, weddings, product launches, and festivals. Yering Station takes pride in offering all events large and small a stunning location with a focus on personal service, quality regional food and estate wines.
For function packages please click on the following lunch function package or dinner function package.
For further enquiries please complete the function enquiry form or contact us on 03) 9730 0115.
Private Dining in the Devaux Room
With very few private entertaining rooms available at other Yarra Valley wineries, the Devaux room offers groups of up to 20 guests a private food and wine experience.
Located within the Wine Bar Restaurant, this secluded space provides an exclusive option for groups seeking a degustation menu, the celebration of a special occasion, corporate meetings or educational tasting sessions conducted in style.
The Historical Barn
A Heritage Victoria protected building, the fully-restored Barn provides a space which can be adapted to a variety of uses including conferences, workshops, wedding ceremonies and community exhibitions.
The Yering Station Barn also provides the perfect setting for the monthly Yarra Valley Regional Food Group farmers’ market . These very popular markets provide an opportunity for visitors to meet local food producers as well as sample and purchase their products.
Matt's Bar-cafe
Situated on the upper level of the Cellar Door building , Matt's Bar provides a unique and informal dining experience. A venture up the staircase tempts guests to lounge the day away in stylish comfort. Surrounded by stunning views, wonderful wines, freshly prepared seasonal produce and cheese platters, as well as excellent coffee, a few hours can slip by rather easily. Well known throughout the valley for combining laid back atmosphere with top quality service, Matt's Bar features a menu specialising in shared plates.